Hong Kong

Hong Kong

Having a been part of th Imperial China and the British Empire has some bearings on what Hong Kong has become today. Hong Kong is more than just a dazzling urban city; but one with a myriad of paradoxes where old meets new and customary traditions and conservative values remain embedded in the DNA of this epicentre for cultural fusion, innovation and experiences which is deeply influenced by the west.


Latest Stories

The Gold List 2020 Best International Hotel -- Rosewood Hong Kong

Situated along the shores of Victoria Harbour, Rosewood Hong Kong is a…

Ming Court: Michelin-Starred Fine Dining Cantonese Cuisine

Cordis Hong Kong has four vibrant restaurants and bars, among all, Ming…

The Royal Garden: 2019 Forbes Travel Guide Recommended Restaurants

Located in the business district of Tsimshatsui East, The Royal Garden is…

Cordis Hong Kong: Sense The Difference

Cordis, means “heart” in Latin. Cordis Hong Kong is an elegant and upscale…

Rosewood Hong Kong:A Jewel Box Of Sweets

At The Butterfly Room, diners are invited to enjoy everything; from elegant…

1-Michelin Star French Restaurant at InterContinental Hong Kong

If you love fresh seafood, you’ll adore Rech by Alain Ducasse.

City Garden Hotel: Where Local Treasures Await

Conveniently located in Hong Kong’s most vibrant and authentic Eastern district, City Garden…

ICHU Peru: Authentic Peruvian Cuisine

The restaurant celebrates the contemporary Peruvian cuisine in a relaxed, bistro-style setting…

Rosewood Hong Kong:Eagerly Anticipated Ultra-luxury Hotel

Rosewood Hong Kong, a magnificent new ultra-luxury property situated within the Victoria…

1-Michelin Star French Restaurant at Intercontinental Hong Kong

Rech by Alain Ducasse*, which opened in March 2017 at InterContinental Hong…

Conrad Hong Kong: French Chic Summer with Lillet

The summer is arriving at Conrad Hong Kong with a soothing breeze…

DISNEYLAND: THE HAPPIEST PLACE IN HONG KONG

If there is just one place in Hong Kong that kids look…

THE OLYMPIAN HONG KONG: A HIDDEN URBAN OASIS

One of Hong Kong’s greatest little gem, with only 32 residential-sized rooms and…

Paul Kwok: The Man Behind the Famous Restaurants

The Executive Director and CEO of 1957 & Co, Paul through partnership…

AT THE HELM OF MAN WAH; CHEF WONG WING KEUNG

With over 30 years of experience, Chef Wong Wing Keung is the…

Hong Kong Design Scenes

Joy Wang, the curator of Hong Kong Design Institutes who is responsible…

RONAN & ERWAN BOUROULLEC - URBAN DAY DREAMING

Hong Kong Design Institute (HKDI) and Hong Kong Institute of Vocational Education…

CHEF TONY WONG: Respected Culinarian

IMFC caught up with this talented Chef who has received a number…