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World of Luxury


magazine-sample
May 2024

Issue 20

Freshness, umami, the fifth taste beyond sweet, sour, bitter, and salty is present in all fresh ingredients, such as foie gras, truffles, caviar, fresh seafood, as well as common vegetables like mushrooms, tomatoes, potatoes, and corn. Freshness, a palate filled with a taste map, from Xiamen to Nanjing, Chaozhou, and Zhangzhou, experiencing the flavours from rivers, lakes, and plains, akin to exploring the culinary heritage…

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