2019 Taiwan Culinary Exhibition

2019 Taiwan Culinary Exhibition

Taking Taiwan Cuisine Into The International Arena

Text & Photos: Kaze Lee - 20 November 2019

The Taiwan Culinary Exhibition 2019 organized by The Taiwan Visitors Association was held at Taipei World Trade Centre Hall 1 this July in bringing Taiwanese cuisine to the world.

From showcasing simple food and cooking, the Taiwan Culinary Exhibition has also broadened its range to include kitchenware, culture, and dining atmosphere. This year’s event demonstrates how food culture integrates with famous cuisine and how local grown ingredients create cuisines with increasing diversity. These efforts seek to introduce Taiwan cuisine to the international arena.

In addition, famous chefs from Japan and Muslim countries also took part in sharing their exotic cuisine, making the Taiwan Culinary Exhibition a truly international event.


Related Stories

Let’s Move With Taiwan 2022 Indoor Cycling Event

To promote Taiwan’s post-pandemic bicycle tourism, the Taiwan Tourism Bureau (TTB) KL…

CHT International Award 2020 successfully wrapped up Its 8th Edition

CHT International Awards, a biennial event organized by CHTNetwork, made its 8th…

One Day in Taiwan Event

Through the “One Day in Taiwan” event, 80 Malaysian artists, YouTubers, influencers, media…