Designed by legendary architect, Jean-Michel Gathy, Four Seasons Hotel Bangkok at Chao Phraya River occupies 200 metres of a pristine river frontage, with exceptional design focused on the natural riverfront landscape.
Set to open on 1st October 2020, the hotel offers 299 guest rooms including suites with garden terraces and an extraordinary, two-storey Presidential Suite; an urban spa with a focus on mind, body and soul; two infinity pools overlooking the river; thoughtful amenities for families including a fully-supervised complimentary kids club; a private boat dock; extensive event spaces highlighted by a waterfront ballroom and terrace; and world class culinary offerings.
Located on the hotel’s central courtyard in a dramatic tropical space flanked by outdoor terraces, the BKK Social Club welcomes guests with a drink by world-renowned mixologist Philip Bischoff and his bar team.
Other additional new dining concepts include Yu Ting Yuan, a high style Cantonese restaurant with a show kitchen led by Michelin-starred Chef Qui Xiaogui; Riva del Fiume, where Executive Chef Andrea Accordi’s creativity takes centre stage both indoors and al fresco on three terraces; Brasserie Palmier for tropical French cuisine in a lively setting; The Lounge for the hotel’s signature afternoon tea as well as casual dining and drinks; and Café Madeleine, a neighbourhood-style pastry shop for sweet treats, classic French bread and brewed beverages; as well as chairside refreshments between the hotel’s two infinity pools, and 24/7 in-room dining.
From now, just make your way to Bangkok to discover this new side from the water’s edge.
Four Seasons Hotel Bangkok at Chao Phraya River
Add: 300/1 Charoen Krung Rd, Khwaeng Yan Nawa, Khet Sathon, Bangkok 10120, Thailand